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Results of your search: (SERD) in school and Department of Food Agriculture, and BioResources (DFAB) in department and Bachelor of Science in Engineering Biosystems Engineering (BSE) in fstudy and 2018 in year. Total 19 Results  
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1  Comparative Study of the Nutritional Values of Fermented Soya Bean Meals
Author: Anthony, Conganige S.M.
Callnumber: AIT Caps. Proj. no.BSE-18-18
 
2  Development and Characterization of Okra (Abelmoschus Esculentus) Enriched Low Glycemic Functional Cookies
Author: De Silva, Ridmika Kavindi
Callnumber: AIT Caps. Proj. no.BSE-18-17
 
3  Development and Evaluation of Avocado-based Functional Yogurt
Author: Buddhika, Demanagammana P.R.N.
Callnumber: AIT Caps. Proj. no.BSE-18-04
 
4  Development and evaluation of a paper based biochemical sensor for realtime detection of food pathogen
Author: Arachchillaya, Buddhika P. A. P
Callnumber: AIT Caps. Proj. no.BSE-18-20
 
5  Effect of Cultivation Methods and Nitrogen Application Timings on Root Morphology of Lowland Rice Variety
Author: Gunarathna, Morawaka K.J.C. Kumari
Callnumber: AIT Caps. Proj. no.BSE-18-14
 
6  Effects of Fermentation by Lactobacillus Plantarum on Chemical Composition and Functional Properties of Mung Bean
Author: Yaddehige, Sachithra Kalhari
Callnumber: AIT Caps. Proj. no.BSE-18-07
 
7  Effects of Ultrasonication on Extraction of Xylooligosaccharide from Sugarcane Bagasse and its Prebiotic Effects by Lactobacillus Plantarum
Author: Kariyawasam, Indipalage D. H.
Callnumber: AIT Caps. Proj. no.BSE-18-05
 
8  Enzymatic hydrolysis of tilapia waste protein: effects of ultrasound treatment on hydrolysis and physicochemical properties of the hydrolysates
Author: Arachchige, Dinushika P.S. Suraweera
Callnumber: AIT Caps. Proj. no.BSE-18-10
 
9  Evaluation of Chitosan Based Edible Coating With Incopertaion of Acids to Enhance Shelf Life of Longan Fruit
Author: Weerasuriya, Plumi Madara
Callnumber: AIT Caps. Proj. no.BSE-18-21
 
10  Evaluation of the Digestion of Fermented Soya Bean Feed for Nile Tilapia Oreochromis Niloticus
Author: Kankanam Gamage, Pahan P. B.
Callnumber: AIT Caps. Proj. no.BSE-18-16
 
11  Evaluation of the Effect of Mechanical Filtration on Water Quality Parameters and Plant Growth Parameters in a Media Bed Aquaonics System
Author: Udawela, Udawela L. A. Maheshi
Callnumber: AIT Caps. Proj. no.BSE-18-22
 
12  Extraction and characterization of astaxanthin from shrimp waste
Author: Pathirannehelage, Saranya S.S.K. Yapa Yapa
Callnumber: AIT Caps. Proj. no.BSE-18-15
 
13  Fertilizer Leaching Under Different Soil Types and Compactions
Author: Wedaralalage, Sithira K.B.U. Uhangoda
Callnumber: AIT Caps. Proj. no.BSE-18-19
 
14  Hydroponic Systems under Different Lighting Conditions
Author: Guruge, Yasasvie Varunaka
Callnumber: AIT Caps. Proj. no.BSE-18-01
 
15  Microencapsulation of Lactobacillus Plantarum to Enhance Thermal Stabillity in application of poultry feed Pellets
Author: Manjith Silva, Ranbaranage Pramuda
Callnumber: AIT Caps. Proj. no.BSE-18-12
 
16  Prevalence evaluation of antimicrobial resistance (AMR) of indicator bacteria isolated from water dispensing machines at Asian Institute of Technology, Thailand
Author: Ranasinghage, Thakshila Madhushani Hewa
Callnumber: AIT Caps. Proj. no.BSE-18-08
 
17  Sludge Removal System with Use of Air Bubbles
Author: Arachchige, Channa Bhathiya J. L.
Callnumber: AIT Caps. Proj. no.BSE-18-23
 
18  Standardization of Live Transport Protocols for Giant Freshwater Prawn, Macrobrachium rosenbergii- Testing the Efficiency of Various Packing Materials
Author: Munasinghe, Peshala Wijayanthi Hewa
Callnumber: AIT Caps. Proj. no.BSE-18-02
 
19  Standardization of Waterless Live Transportation Protocols for Whiteleg Shrimp, Penaeus (Litopenaeus) Vannamei
Author: Jayasundara, Konara M. M. L. K.
Callnumber: AIT Caps. Proj. no.BSE-18-24